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dc.contributor.authorSharon, Nathan
dc.contributor.authorGallagher, John T
dc.date.accessioned2009-06-12T14:08:51Z
dc.date.available2009-06-12T14:08:51Z
dc.date.issued2007-10
dc.identifier.citationGlycobiology marches on with a subtle blend of tastes and flavours. 2007, 17 (5):495-7 Curr. Opin. Struct. Biol.en
dc.identifier.issn0959-440X
dc.identifier.pmid17928218
dc.identifier.doi10.1016/j.sbi.2007.08.010
dc.identifier.urihttp://hdl.handle.net/10541/70328
dc.language.isoenen
dc.subjectGlycoproteinsen
dc.subjectCarbohydrateen
dc.subject.meshGlycomics
dc.titleGlycobiology marches on with a subtle blend of tastes and flavours.en
dc.typeArticleen
dc.identifier.journalCurrent Opinion in Structural Biologyen


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