An exploration of food and the lived experience of individuals after treatment for colorectal cancer using a phenomenological approach.
Affiliation
School of Nursing Midwifery and Social Work, University of Manchester, ManchesterIssue Date
2016-04
Metadata
Show full item recordAbstract
There is a paucity of qualitative literature investigating people's experiences of food and nutrition after treatment for cancer. The present study aimed to explore people's relationships with food and nutrition throughout their colorectal cancer journey.Citation
An exploration of food and the lived experience of individuals after treatment for colorectal cancer using a phenomenological approach. 2016, 29 (2):137-45 J Hum Nutr DietJournal
Journal of Human Nutrition and DieteticsDOI
10.1111/jhn.12291PubMed ID
25623111Type
ArticleLanguage
enISSN
1365-277Xae974a485f413a2113503eed53cd6c53
10.1111/jhn.12291
Scopus Count
Collections
Related articles
- "I don't eat when I'm sick": Older people's food and mealtime experiences in hospital.
- Authors: Hope K, Ferguson M, Reidlinger DP, Agarwal E
- Issue date: 2017 Mar
- Patient experiences of perioperative nutrition within an Enhanced Recovery After Surgery programme for colorectal surgery: a qualitative study.
- Authors: Short V, Atkinson C, Ness AR, Thomas S, Burden S, Sutton E
- Issue date: 2016 Feb
- Head and Neck Cancer Survivors' Experiences with Chronic Nutrition Impact Symptom Burden after Radiation: A Qualitative Study.
- Authors: Crowder SL, Najam N, Sarma KP, Fiese BH, Arthur AE
- Issue date: 2020 Oct
- Nutrition adequacy in enhanced recovery after surgery: a single academic center experience.
- Authors: Gillis C, Nguyen TH, Liberman AS, Carli F
- Issue date: 2015 Jun
- Integrating renal nutrition guidelines into daily family life: a qualitative exploration.
- Authors: Morris A, Love H, van Aar Z, Liles C, Roskell C
- Issue date: 2018 Feb